August 12, 1918, Herschel M. Duncan fired up the roaster
for the Duncan Coffee Company's first batch
of coffee. Duncan had developed special coffee blends which
were initially sold exclusively to the finest restaurants,
hotels and railroad dining cars. His commitment to quality
and freshness soon had the attention of coffee drinkers
across the nation.
four generations later,
Herschel M. Duncan IV continues
in the footsteps of his great-grandfather. Armed with the
same commitment to quality and freshness, along with time
honored blends, Duncan Coffee Company proudly
offers its fresh-roasted coffees for your enjoyment.
Operating under strict taste and quality guidelines, an
expert team of coffee tasters carefully selects and grades
the coffee during various stages of production. We only
purchase the top 3% of Arabica beans from around the world
to ensure quality. Each order is custom-roasted upon receipt
and shipped out within hours.
in the press.
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